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Butter 1 oz
Sugar 4 oz
Egg 1
Lemon Juice
[
on back]
1/2 lbs butter
3/4 lbs Flour
3/4 lb Currants
1 lbs Sugar
5 Eggs
1/2 lb Candied peel
1 lb ground almonds
[
I imagine that the first side relates to the secondgiven that almonds are not mentioned on the first side]
[
Loose page inserted into recipe book]
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