Simnel commmon

1 doz [12 lb?] Flour
9 lbs Currants
1 1/4 lb C Lemon
3 lbs Sugar
4 oz Carbon
2 oz Spice
3 lb Lard
2 quarts of Buttermilk

[This is on a facing page unlike all other recipes.
It may be much later - her daughter in law, Bertha,
perhaps. Still, it's here so I've scanned it!]

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